ANHYDRA’s dehydrated lemon, lime and orange wheels are now available through Chefs’ Warehouse in Canada, giving restaurants, bars and hotels another way to purchase ready-to-use cocktail garnishes.
At ANHYDRA, we believe that close relationships with our customers are essential to delivering consistent, efficient, and sustainable service. With this in mind, we are pleased to announce our new strategic partnership with Accord Courtier.
This pineapple coconut margarita is a practical cocktail recipe for restaurants, bars, and hotels looking to add a tropical feature to summer menus. It is finished with a dehydrated pineapple half-slice for consistent presentation.
Designed for fast service behind the bar, the spritz is a popular summer cocktail known for its refreshing profile and easy execution. ANHYDRA dehydrated orange wheels add colour and visual freshness, finishing the cocktail with a clean, vibrant touch.
Bring creativity and elegance to your holiday menu with cocktails crafted by Patrice Plante. Try the Holiday Margarita, Holiday Sangria and a festive rimmer featuring ANHYDRA dehydrated fruits and fruit powders.
