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Dehydrated fruit powders
Festive, concentrated and colourful, our dehydrated fruit powders are there to please!

Use our fruit powders almost everywhere
The secret ingredient that gives your recipes an exquisite taste
Want to give your recipes a marvelous flavour? Dehydrated fruit powders will do wonders! They can be easily introduced into your smoothie recipes, your favorite yogurt, the preparation of homemade lemonade, energy balls, cereal bars and chocolate. From snacks to guilty pleasures (little indulgences, little weaknesses, sinful treats), everything, or almost everything, can be enhanced with fruit powders!


The final touch that impresses every time
Do you like adding that original touch when presenting your dishes? Our dehydrated fruit powders are ideal for decorating an array of desserts such as cakes, pies and so many pastries. They may also be used to decorate a main dish when its mix of flavours harmonises with the fruit powder.
On a day-to-day basis, fruit powders can be easily sprinkled in your bowl of oatmeal or cereal. In addition to embellishing your plate or your bowl, you will gain in flavours and health benefits.
Preparing cocktails is something you like doing? Enrich your sugar mix with fruit powder and frost your glass. The added taste and colour will have an effect that people will talk about!

Dried fruit powders offered by ANHYDRA
ANHYDRA offers you 8 dehydrated fruit powders. From citrus fruit to berries, they’re the most delicious!
We have these for you:
Important numbers
Particle size, humidity, and water activity are elements that we measure to ensure our production of high quality fruit powders. Our conventional dehydration process, on its part, renders a good shelf-life to our dehydrated powder fruits.
- Particle size: 80% pass 12 mesh
- Humidity: ≤ 5%
- Water activity: ≤ 0,650
- Shelf-life/Storage conditions: Three (3) years when the product is stored in a cool and dry space.
You can count on ANHYDRA’s expertise for obtaining higher quality products.

Our advice
If you use dried fruit powders for their supply of vitamins and minerals, avoid cooking them or adding them to hot foods. In every case, heat and cooking reduce the amount of nutrients they contain.