Discover the latest ANHYDRA news and stay informed about the key moments shaping the evolution of our company. Since its founding in 2012, ANHYDRA has continued to grow, and we are proud of the progress achieved over the years. This section brings together our announcements, collaborations, product launches, event participation and other important updates. It is especially useful for our partners, clients and anyone interested in following ANHYDRA’s development, values and long‑term vision.
The ʺSemaine des bières de micro du Québecʺ was held by the ʺAssociation des microbrasseries du Québecʺ from April 1 to 10, 2022. It highlighted the beautiful diversity of beers brewed in Quebec and the know-how of our master brewers.
Le BockAle’s signature alcohol-free beers, brewed with our dehydrated raspberries, clementines and litchis! Among the master brewers who use our dehydrated fruits for creating their beers, there is Le BockAle. This Drummondville microbrewery stands out with the quality and unique flavours of its alcohol and alcohol-free beers.
ANHYDRA is particularly proud to feature its collaboration with Boréale for the brewing of their collaborative beer, L’Escapade. To develop this Belgian type beer, the Boréale team used 3 of our popular dried citruses: dehydrated oranges, dehydrated limes as well as our dehydrated lemons. The result is refreshing and thirst quenching!
