Aromatics for Gin and Spirits
Flavour Your Gin and Spirits with Our Naturally Dehydrated Fruits!
ANHYDRA’s dehydrated fruits are perfect for flavouring your gin or other spirits. Dehydrated through a slow and complete dehydration process, our fruits retain all their flavours, colours and most of their nutrients. Simply said, it’s the essence of fruit!
Our Dehydrated Fruits Often
Used in Alcohol Production
Our Berries and Citruses
With their superior quality, our dehydrated citruses constitute an excellent aromatic choice. Dehydrated at a low temperature, and not cooked, our citruses maintain their essential oils and their invigorating taste. Using them as an aromatic allows you to obtain a sharper taste with an intensity that you can control as you integrate it with your gin and spirits.
Easy-to-Use Aromatics in Gin
Gin Flavoured with
Our Dehydrated Fruits
Dry gin Catalyst
Spiritueux Chevalier
Dehydrated Oranges and Raspberries
Wild Blueberry Gin
Artist in Residence
Dehydrated Wild Blueberries
Gin Hibiscus
Oshlag
Dehydrated Grapefruits
Berry and Basil Gin
Cherry River
Dehydrated Wild Blueberries and Cranberries
